All posts filed under: dairy free option

Rice Bowl with Kimchi

comments 6
breakfast / dairy free / dairy free option / dinner / egg free option / favourites / fermented / gluten free / gluten free option / lunch / nut free / savoury / Uncategorized / vegan option / vegetarian / vegetarian option

  This has been my go-to meal for the past 6 months. I posted about it half a year ago but thought I would give it a proper feature on the blog considering I eat it so often and never seem to tire of it. I will happily eat it at 6am for breakfast or as a lunch or even dinner. It is a versatile meal and loaded with nutrients. It is also very quick […]

Nut Free Muesli Bars

comments 2
baking / breakfast / dairy free / dairy free option / egg free / favourites / food / gluten free / gluten free option / guest post / lunch / nut free / snack / sweet / vegan / vegan option / vegetarian / vegetarian option

When a friend has had a baby I like to make these bars as a little treat. They are allergy-friendly for most people and a bit more nutritious than a standard slice or biscuit. They also don’t require exact ingredients so you can often make them with what you have lurking in the pantry. I buy a big 1kg tub of tahini from Pak N Save for about $13, which is more cost effective than the smaller […]

Slow Fermented Yeast Bread – Easy No Knead Yeast Version

comments 6
baking / bread / breakfast / dairy free / dairy free option / dinner / egg free / egg free option / favourites / fermented / lunch / nutrition / savoury / snack / soup / sourdough / Uncategorized / vegan / vegan option / vegetarian / vegetarian option

  This bread recipe is the version I make using instant yeast instead of sourdough starter. For any of you who don’t have a sourdough starter, or if you forgot to feed the starter before bread-making day, this recipe doesn’t require any preparation and still produces a beautiful bread with a great flavour and minimal effort.

Naturally Fermented Ginger Beer

comments 4
dairy free / dairy free option / drinks / egg free / egg free option / fermented / gluten free / grain free / sweet / Uncategorized / vegan / vegan option / vegetarian / vegetarian option

Image © Victoria Vincent Photography Ginger beer is one of the easiest and low maintenance naturally fermented drinks and, in my opinion, rather fun to make (science geek right here). The flavour is intensely beautiful to boot! I prefer to make my own because I can reduce the sugar content while maintaining that great flavour. But my favourite part is being able to add different combinations of fruits, herbs and spices to the mix when it […]

Lemon Cardamom Polenta Cakes

Leave a comment
baking / dairy free option / dessert / gluten free / sweet / vegetarian

These are so much more than a muffin and they really do taste as good as they look. Very moist, and surprisingly delicate for a polenta cake. Not dense or heavy at all and much more simple to throw together than a standard polenta cake. The rose and cardamom is a classic pairing with lemon and is delicous. The honey lemon curd cream is a bit like guilding the lily, but hey, I love a good bit […]

Vegetarian Kimchi

Leave a comment
breakfast / dairy free / dairy free option / dinner / egg free / egg free option / favourites / fermented / gluten free / grain free / lunch / savoury / soup / Uncategorized / vegan / vegan option / vegetarian / vegetarian option

This recipe for kimchi has been a long-awaited blog post and by far the most requested I have had to date. This will be my last post for the year so I can enjoy some uninterrupted down time with my family and our friends. I am also excited to work on some recipes and other projects over the next few weeks that I will share in the new year. I will post the odd photo on […]